Instant Pot Vietnamese Beef Pho

Oh man, Vietnamese Pho is one of my go-to comfort foods with its layers of unaminess, richness and freshness. Just thinking about it makes me drool 😋 It is beginning to feel like fall in New England and it seemed appropriate to try to recreate the Pho I’ve experienced at Saigon & Tokyo in Dover,…

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Pineapple Honey Glazed Ham

I’ll admit, I’m not a fan of ham; but if you season it the right way, it can be pretty fabolous. This year for Easter, I used the Instant pot to warm-up the ham since my Cheesy Scalloped Potatoes were in the oven. The Instant Pot is great because it concentrates flavors and for this…

Instant Pot Corned Beef

As I mentioned in my weekly prep blog, I consider myself quite the Reuben connoisseur. I love the grilled rye bread, swiss cheese, salty beef and that creamy thousand island dressing. In my opinion, the key to a great Reuben is cheesy goodness and melt in your mouth beef brisket because no one wants a…

Homemade Chicken Stock – Instant Pot

Creating your own chicken stock is easy peasy if you hold onto your chicken bones after roasting or freeze for later use, which is exactly what I did after my roast chicken. What makes it so easy, the Instant Pot! No need to slave over the stove for hours creating a stock when you have…